The Fitzroy Tavern, Goodge Street

About The Fitzroy Tavern

FOOD & DRINKS

Nibbles:

• Crispy White Bait: £8 with Tartare Sauce and Chimichurri
• Pull Apart Garlic Loaf & House Olives (v): £7.50
• Polenta Chips (ve): £7.95 with Sumac Mayo

Starters:

• Soup of The Day (v): £7.25 with Homemade Bread
• Minted Lamb Kofte: £9.50 with Cumin Flatbread, Pomegranate, Feta, Rocket, Toasted Seeds (ve option available)
• Buttermilk Chicken Wings: £7.95 with BBQ Sauce, Remoulade
• Steamed Scottish Mussels: £9.95 / £15.95 with Lemongrass, Ginger & Chilli Broth, Homemade Bread
• Grilled Norfolk Asparagus: £8.50 with Panko Egg, Wild Garlic Mayo (ve option available)

Mains:

• Chicken Schnitzel: £17.95 with Fried Free-Range Egg, Caper Butter, Fries, Watercress
• Old Brewery Beer Battered Cod: £18.95 with Crushed Peas, Chips, Tartare Sauce
• Harissa Roasted Sweet Pepper & Aubergine Tart (ve): £16.50 with Polenta Chips, Watercress Salad
• Char Grilled 21 Day Aged Flat Iron Steak: £23.95 (Served Pink) with Chimichurri, Watercress, Chips
• Pan-Fried Cornish Hake: £22.50 with Rainbow Chard, Garlic Roasted Jersey Royals, White Wine Sauce
• Homemade Pie of The Day: £19.50 with Roasted Carrots, Mash, Gravy
• Grilled Spiced Barnsley Lamb Chop: £28.50 with Tabbouleh & Peppernade
• Heritage Tomato, Buffalo Mozzarella Salad (v): £14.95 with Basil & Aged Balsamic Dressing
• Black Angus Steak Burger: £17.95 with Brioche Bun, House Sauce & Fries

Sides: All at £5.50

• Mash Potato
• Roasted Carrots
• Rainbow Chard
• Chips
• Fries
  • Add cheese & bacon for £2.50

Desserts:

• Sticky Toffee Pudding: £7.95 with Toffee Sauce, Yarde Farm Clotted Cream Vanilla Ice Cream (v)
• Bramley Apple, Norfolk Rhubarb Crumble: £7.95 with Custard or Ice Cream (v/ve option available)
• Chocolate Brownie: £7.95 with Orange Sorbet & Meringue (v)
• Yarde Farm Ice Creams and Sorbets: £6.95 (Please ask for today’s choices of dairy and non-dairy flavors)
• Cheese Board: £8.50 with Red Onion Jam, Oat Biscuits

Sunday Menu:

• Starters:

  • Same options as the Spring Menu

• Roasts & Mains:

  • Choice of Roast Grain Fed Chicken, Roast Leg of Yorkshire Lamb, Roast 28-day Aged Sirloin of Beef, Trio of Roast Meats
  • Also available: Harissa Roasted Sweet Pepper & Aubergine Tart, Old Brewery Beer Battered Cod, Black Angus Steak Burger

Extras:

• Yorkshire Pudding & Gravy: £1.50
• Roast Potatoes: £4.50
• Cauliflower Cheese: £4.50

Desserts:

• Same options as the Spring Menu

GETTING THERE

From Goodge Street Tube Station to The Fitzroy Tavern, you’re in for a pleasant stroll through one of London’s vibrant neighborhoods. Here’s a step-by-step guide:

1. Exit Goodge Street Tube Station onto Tottenham Court Road.
2. Turn right onto Tottenham Court Road and walk southward.
3. As you walk, you’ll pass by various shops, cafes, and restaurants along Tottenham Court Road. Keep an eye out for interesting storefronts and bustling activity.
4. After about 0.2 miles (approximately a 5-minute walk), you’ll reach the junction with Oxford Street. Cross over Oxford Street and continue straight ahead on Tottenham Court Road.
5. Continue along Tottenham Court Road for another 0.2 miles.
6. Turn left onto Charlotte Street. You’ll notice a mix of charming architecture, cafes, and pubs along this street.
7. Walk along Charlotte Street for about 0.1 miles.
8. The Fitzroy Tavern will be on your left-hand side, located at 16 Charlotte St, Fitzrovia, London W1T 2LY.

Along the way, you’ll see a blend of historic and modern buildings, bustling streets, and perhaps catch glimpses of local life in this vibrant part of London. Take your time, soak in the atmosphere, and enjoy the walk!